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Bubble-tea

#2 Bubble tea

Commercially, bubble tea has a massive fan base. This recipe shows you how to make them at home for a serving of 4.
Course Drinks
Servings 4 People

Ingredients
  

  • 8 Black tea bags
  • 3/4 cup Tapioca pearls
  • 41/2 cup Water
  • 1/2 cup Sugar
  • As per your preference

    Milk

Instructions
 

  • First, create a simple syrup. For this, add ½ cup of water and sugar to the pan.
  • Heat the pan until all the sugar has dissolved.
  • Remove the pan from the stove and let it rest.
  • To make the tea, steep the tea bags in 4 cups of water.
  • Check the tapioca packet for soaking instructions. Follow it accordingly.
  • Cook the tapioca pearl in about 4 cups of boiling water.
  • Transfer the cooked pearls to a bowl and rinse them with regular water.
  • Mix the pearls with a few tablespoons of simple syrup.
  • Divide the pearls into 4 glasses. Add in ice cubes.
  • Strain 1 cup of tea into each glass
  • Add about 2 tablespoons of milk and simple syrup to it.
  • Change the ratio of milk and simple syrup according to your preference.
  • Serve with large boba straws or spoons.
Keyword bubble tea, tapioca