Curd Rice

HEALTHIFY NUTRIFACTS

Curd Rice

Values for your serving

kcal / serving
210.5
Protein
5.81 g
Carbs
26.28 g
Fat
9.16 g
Fibre
0.73 g

Vitamins, minerals & more

Nutrient100 g216 g
Calcium77.09 mg166.51 mg
Iron0.66 mg1.42 mg
Potassium72.41 mg156.42 mg
Sodium196.96 mg425.43 mg
Vitamin C1.81 mg3.91 mg
Saturated fat2.84 g6.14 g
Sugars0.02 g0.04 g

Values rounded to 2 decimals. Missing values are not treated as zero.

Same food. Different portions.

A little movement perspective.

For your selected serving · 210.50 kcal

Walking

≈43 min

Self-selected pace

Cycling

≈25 min

10–11.9 mph

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Illustrative estimates for a 70 kg adult: walking 4 MET, cycling 6.8 MET. Actual energy use varies. Food does not need to be earned through exercise.

Movement sources & calculation

Minutes = serving kcal ÷ (MET × 3.5 × 70 ÷ 200). Based on the 2024 Adult Compendium of Physical Activities.

A little more clarity.

How many calories are in this serving?

1 cup · 216 g contains 210.5 kcal. Per 100 g: 97.46 kcal, based on this food database entry.

How much protein does it contain?

Your selected serving contains 5.81 g protein. Per 100 g: 2.69 g.

Why might my homemade version differ?

Ingredients, cooking methods and portion sizes vary. These numbers describe this database entry, rather than every preparation of Curd Rice.

Sources & method

Healthify food database · Nutrients per 100 g × portion weight ÷ 100. Original reference unavailable in the current public data.

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