Wheat bread is a type of bread made from wheat flour. It is usually light brown in color and has a slightly sweet flavor. It is a popular choice for sandwiches and toast. Wheat bread is a good choice over white bread due to whole grain flour used in it and hence a better choice for those watching their weight.
Proteins
Fats
Carbs
Fibre
Chat with our coaches to find out how.
2 cups
1 teaspoon
1 teaspoon
1 teaspoon
1 cup
2 tablespoons
In a large bowl, combine the flour, salt, sugar, and yeast.
Add the warm water and olive oil and mix until a dough forms.
Knead the dough for 5 minutes, then cover the bowl with a damp cloth and let it rise for 1 hour.
Preheat the oven to 375°F (190°C).
Punch down the dough and shape it into a loaf. Place it on a greased baking sheet.
Bake for 25 minutes, or until the bread is golden brown.
Let the bread cool before slicing and serving. Enjoy!
We've got some serious foodies in our community! 126053 users have chowed down on Wheat,bread (Brown) a whopping 194959 times.
Hungry much? These cities certainly are! Kolkata, Lucknow, Delhi, Chandigarh, Hyderabad are the top 5 cities gobbling up Wheat,bread (Brown) like there's no tomorrow.
When it comes to Wheat,bread (Brown), our users are head over heels in january, but the interest cools down in septemberoctobernovemberdecember.
It's official: Wheat,bread (Brown) is the food of choice for less-than15 male, with people of >40 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.