Walnuts are a type of tree nut that are packed with nutrients and have a unique flavor. They are often eaten raw, either as a snack or as an ingredient in salads, baked goods, and other dishes. Raw walnuts are a good source of protein, fiber, healthy fats, vitamins, and minerals. They are also high in minerals and antioxidants, which may help protect against chronic diseases.
Proteins
Fats
Carbs
Fibre
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2 cups
1/2 cup
1/4 cup
2 tablespoons
1/4 teaspoon
1/4 teaspoon
1/4 cup
Preheat oven to 350°F.
In a large bowl, combine oats, walnuts, honey, coconut oil, cinnamon, and sea salt. Stir until all ingredients are evenly distributed.
Spread the mixture onto a baking sheet lined with parchment paper.
Bake for 15-20 minutes, stirring occasionally, until golden brown.
Remove from oven and let cool.
Once cooled, stir in dried cranberries.
Store in an airtight container for up to two weeks. Enjoy!
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