About
Unsalted Pista is a type of nut that is native to the Middle East and South Asia. It is a type of edible seed that is high in protein, fiber, essential vitamins and minerals and healthy fats. It is a popular snack food and is often used in desserts, salads, and other dishes. Unsalted Pista has a mild, nutty flavor and can be eaten raw, roasted, or ground into a paste.
Macronutrients Breakdown
Proteins
19.8
Fats
16.2
Carbs
53.5
Fibre
10.3
Get the best of both worlds - the taste you love and the health benefits you need - with Unsalted Pista
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Recipe
Ingredients
unsalted pistachios
1 cup
olive oil
1 teaspoon
Salt to taste
Directions
Step 1:
Preheat oven to 350°F.
Step 2:
Spread the pistachios on a baking sheet and drizzle with olive oil.
Step 3:
Bake for 10-15 minutes, stirring occasionally, until the pistachios are lightly toasted.
Step 4:
Remove from oven and let cool.
Step 5:
Sprinkle with salt to taste.
Step 6:
Enjoy!
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 15030 users have chowed down on Unsalted Pista a whopping 49535 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Hyderabad, Chennai, Bengaluru, Mumbai, Indore are the top 5 cities gobbling up Unsalted Pista like there's no tomorrow.
When was it eaten the most?
When it comes to Unsalted Pista, our users are head over heels in november, but the interest cools down in april.
Who preferred this food the most?
It's official: Unsalted Pista is the food of choice for 24-27 female, with people of >40 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 15030 users have chowed down on Unsalted Pista a whopping 49535 times.
Don't deprive yourself of Unsalted Pista
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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