Tomato is a versatile fruit that can be eaten raw, cooked, or used as an ingredient in a variety of dishes. Ripe tomatoes are juicy and sweet, with a bright red color and a slightly acidic flavor. They are a good source of vitamins A and C, as well as fiber and antioxidants. Tomatoes can be used in salads, sandwiches, sauces, soups, and stews, or simply enjoyed as a snack.
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2
2
2 tablespoons
2 tablespoons
2 tablespoons
4 slices
In a medium bowl, combine the diced tomatoes, garlic, olive oil, balsamic vinegar, and basil.
Season with salt and pepper to taste.
Spoon the tomato mixture onto the toasted French bread slices.
Serve immediately. Enjoy!
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