Sweet biscuits are a type of cookie that are made with sugar, flour, butter, and other ingredients. They are usually round and flat, and can be either crunchy or soft. Sweet biscuits can be enjoyed as a snack, or used as a base for other desserts such as ice cream sandwiches or strawberry shortcake. Sweet biscuits are a popular treat in many countries around the world.
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2 cups
1 teaspoon
1/2 teaspoon
1/2 teaspoon
1/2 cup
1/2 cup
1/2 cup
1
1 teaspoon
1/2 cup
Preheat oven to 375°F. Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
In a large bowl, beat butter and sugars until light and fluffy. Beat in egg and vanilla extract.
Gradually add flour mixture to butter mixture, alternating with buttermilk.
Drop dough by rounded tablespoonfuls onto prepared baking sheets.
Bake for 10-12 minutes, or until golden brown.
Let cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely. Enjoy!
We've got some serious foodies in our community! 24780 users have chowed down on Sweet Biscuits a whopping 39824 times.
Hungry much? These cities certainly are! Kolkata, Lucknow, Chandigarh, Delhi, Pune are the top 5 cities gobbling up Sweet Biscuits like there's no tomorrow.
When it comes to Sweet Biscuits, our users are head over heels in november, but the interest cools down in april.
It's official: Sweet Biscuits is the food of choice for 24-27 female, with people of >40 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.