About
Rose Milk is a sweet, creamy beverage made with rose syrup, milk, and ice. It is a popular drink in India and other parts of South Asia. It is often served as a refreshing summer drink, but can also be enjoyed year-round. Rose Milk is made by combining rose syrup, milk, and ice in a blender and blending until smooth. The syrup is usually store-bought and the milk can be cow's milk or any plant milk. Rose Milk is often garnished with rose petals or rose syrup for a decorative touch.
Macronutrients Breakdown
Proteins
2.9
Fats
11.8
Carbs
3.7
Fibre
0.0
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Recipe
Ingredients
whole milk
2 cups
rose syrup
2 tablespoons
cardamom powder
1 teaspoon
sugar
2 tablespoons
rose water
1 teaspoon
chopped almonds
1 tablespoon
Directions
Step 1:
In a medium saucepan, heat the milk over medium heat until it comes to a gentle boil.
Step 2:
Reduce the heat to low and add the rose syrup, cardamom powder, sugar, and rose water. Stir until the sugar is dissolved.
Step 3:
Simmer for 5 minutes, stirring occasionally.
Step 4:
Remove from heat and pour into individual glasses.
Step 5:
Garnish with chopped almonds and serve warm. Enjoy!
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 11400 users have chowed down on Rose Milk a whopping 18427 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Chennai, Indore, Mumbai, Bengaluru, Pune are the top 5 cities gobbling up Rose Milk like there's no tomorrow.
When was it eaten the most?
When it comes to Rose Milk, our users are head over heels in april, but the interest cools down in january.
Who preferred this food the most?
It's official: Rose Milk is the food of choice for 15-18 male, with people of 15-20 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 11400 users have chowed down on Rose Milk a whopping 18427 times.
Don't deprive yourself of Rose Milk
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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