The Healthify Food Library

The Healthify Food Library

Robusta Banana

robusta-banana

About

Robusta Bananas are a type of banana that is native to Southeast Asia. They are a large, yellow-skinned banana with a thick, creamy flesh. Robusta Bananas are known for their sweet, creamy flavor and are often used in desserts and smoothies. They are also a good source of dietary fiber and potassium.

Macronutrients Breakdown

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Proteins

1.7
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Fats

14.5
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Carbs

3.4
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Fibre

2.2

Get the best of both worlds - the taste you love and the health benefits you need - with Robusta Banana

Chat with our coaches to find out how.

Recipe

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Ingredients

ripe Robusta banana

1

plain Greek yogurt

1/2 cup

almond milk

1/2 cup

honey

1 tablespoon

ground cinnamon

1/2 teaspoon

ground nutmeg

1/4 teaspoon

ground cardamom

1/4 teaspoon

ground ginger

1/4 teaspoon

ground cloves

1/4 teaspoon

ground allspice

1/4 teaspoon

ground black pepper

1/4 teaspoon

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Directions

Step 1:

Peel and slice the banana into small pieces.

Step 2:

Place the banana pieces in a blender.

Step 3:

Add the yogurt, almond milk, honey, cinnamon, nutmeg, cardamom, ginger, cloves, allspice, and black pepper.

Step 4:

Blend until smooth.

Step 5:

Pour into a glass and enjoy!

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 34556 users have chowed down on Robusta Banana a whopping 140674 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Bengaluru, Chennai, Hyderabad, Mumbai, Pune are the top 5 cities gobbling up Robusta Banana like there's no tomorrow.

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When was it eaten the most?

When it comes to Robusta Banana, our users are head over heels in november, but the interest cools down in april.

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Who preferred this food the most?

It's official: Robusta Banana is the food of choice for 24-27 female, with people of 30-35 BMI also on board.

Don't deprive yourself of Robusta Banana

Enjoy it guilt-free by talking to our nutrition coaches today.

Frequently Asked Questions