The Healthify Food Library

The Healthify Food Library

Pomegranate

pomegranate

About

Pomegranates are a type of fruit that are native to the Middle East and South Asia. They are round, red fruits with a hard outer shell and a juicy, sweet-tart interior filled with edible seeds. Pomegranates are a good source of vitamins, minerals, and antioxidants, and they can be eaten fresh or juiced, or used in a variety of recipes.

Macronutrients Breakdown

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Proteins

1.7
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Fats

18.7
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Carbs

1.2
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Fibre

4.0

Get the best of both worlds - the taste you love and the health benefits you need - with Pomegranate

Chat with our coaches to find out how.

Recipe

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Ingredients

pomegranate arils

2 cups

baby spinach

2 cups

feta cheese, crumbled

1/2 cup

sliced almonds

1/4 cup

olive oil

2 tablespoons

balsamic vinegar

2 tablespoons

honey

1 tablespoon

Salt and pepper to taste

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Directions

Step 1:

In a large bowl, combine the pomegranate arils, baby spinach, feta cheese, and sliced almonds.

Step 2:

In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper.

Step 3:

Pour the dressing over the salad and toss to combine.

Step 4:

Serve immediately. Enjoy!

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 172632 users have chowed down on Pomegranate a whopping 512514 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Chennai, Hyderabad, Bengaluru, Pune, Mumbai are the top 5 cities gobbling up Pomegranate like there's no tomorrow.

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When was it eaten the most?

When it comes to Pomegranate, our users are head over heels in august, but the interest cools down in may.

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Who preferred this food the most?

It's official: Pomegranate is the food of choice for 24-27 female, with people of >40 BMI also on board.

Don't deprive yourself of Pomegranate

Enjoy it guilt-free by talking to our nutrition coaches today.

Frequently Asked Questions