The Healthify Food Library

The Healthify Food Library

Plain Cake



Plain cake is a type of cake that is made without any additional flavors or decorations. It is usually made with a simple combination of flour, sugar, butter, eggs, and baking powder. The cake is usually light and fluffy, with a slightly sweet flavor. It can be served plain with tea or can be paired with a variety of toppings such as fresh fruit, whipped cream, or chocolate sauce. Plain cake is a popular dessert choice for birthdays, holidays, and other special occasions.

Macronutrients Breakdown

The Healthify Food Library


The Healthify Food Library


The Healthify Food Library


The Healthify Food Library



Get the best of both worlds - the taste you love and the health benefits you need - with Plain Cake

Chat with our coaches to find out how.




all-purpose flour

2 cups

baking powder

1 teaspoon

baking soda

1/2 teaspoon


1/2 teaspoon

butter, softened

1/2 cup

white sugar

1 cup



vanilla extract

1 teaspoon


1 cup



Step 1:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 inch round cake pan.

Step 2:

In a medium bowl, sift together the flour, baking powder, baking soda and salt.

Step 3:

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.

Step 4:

Gradually beat in the dry ingredients alternately with the milk.

Step 5:

Pour batter into prepared pan.

Step 6:

Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.

Step 7:

Allow cake to cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Did you know?

The Healthify Food Library
How many users have tracked it?

We've got some serious foodies in our community! 18446 users have chowed down on Plain Cake a whopping 25384 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Chennai, Kolkata, Bengaluru, Pune, Hyderabad are the top 5 cities gobbling up Plain Cake like there's no tomorrow.

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When was it eaten the most?

When it comes to Plain Cake, our users are head over heels in december, but the interest cools down in april.

The Healthify Food Library
Who preferred this food the most?

It's official: Plain Cake is the food of choice for 24-27 female, with people of >40 BMI also on board.

Don't deprive yourself of Plain Cake

Enjoy it guilt-free by talking to our nutrition coaches today.

Frequently Asked Questions