Oats, Quaker is a popular breakfast food made from rolled or ground oats. It is a whole grain and is a good source of dietary fiber, protein, and vitamins and minerals. Oats, Quaker can be cooked in a variety of ways, such as in oatmeal, porridge, or as an ingredient in baked goods. It is also used as a topping for yogurt, smoothies, and other dishes. Oats, Quaker is a healthy and nutritious food that can be enjoyed as part of a balanced diet.
Proteins
Fats
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Fibre
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1 cup
1 cup
1/4 teaspoon
1 tablespoon
In a medium saucepan, bring the water and salt to a boil.
Add the oats and reduce the heat to low.
Simmer for 5 minutes, stirring occasionally.
Remove from heat and stir in the butter or margarine.
Serve with desired toppings. Enjoy!
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When it comes to Oats, Quaker, our users are head over heels in december, but the interest cools down in january.
It's official: Oats, Quaker is the food of choice for 19-23 male, with people of 15-20 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.