About
Matar Gajar Sabji is a popular Indian dish made with peas and carrots. The dish is often served with roti or chapati, and is a great accompaniment to any meal. It is a healthy and nutritious dish that is easy to make and can be enjoyed by everyone.
Macronutrients Breakdown
Proteins
3.3
Fats
11.7
Carbs
3.6
Fibre
5.9
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Recipe
Ingredients
green peas
2 cups
grated carrots
2 cups
oil
2 tablespoons
cumin seeds
1 teaspoon
mustard seeds
1 teaspoon
turmeric powder
1 teaspoon
red chilli powder
1 teaspoon
coriander powder
1 teaspoon
garam masala
1 teaspoon
green chillies, chopped
2
chopped coriander leaves
2 tablespoons
Salt to taste
Directions
Step 1:
Heat oil in a pan and add cumin seeds and mustard seeds.
Step 2:
When the seeds start to crackle, add the grated carrots and green peas.
Step 3:
Saute for a few minutes and then add the turmeric powder, red chilli powder, coriander powder and garam masala.
Step 4:
Mix well and cook for a few minutes.
Step 5:
Add the chopped green chillies and coriander leaves.
Step 6:
Add salt to taste and mix well.
Step 7:
Cook for a few minutes until the vegetables are cooked through.
Step 8:
Serve hot with chapatis or rice.
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 11812 users have chowed down on Matar Gajar Sabji a whopping 18440 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Chandigarh, Delhi, Lucknow, Indore, Mumbai are the top 5 cities gobbling up Matar Gajar Sabji like there's no tomorrow.
When was it eaten the most?
When it comes to Matar Gajar Sabji, our users are head over heels in january, but the interest cools down in july.
Who preferred this food the most?
It's official: Matar Gajar Sabji is the food of choice for 24-27 female, with people of >40 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 11812 users have chowed down on Matar Gajar Sabji a whopping 18440 times.
Don't deprive yourself of Matar Gajar Sabji
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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