About
Matar Aloo is an Indian curry made with potatoes and peas. It is usually cooked in a spicy tomato-based sauce and is often served with roti or rice. It is a flavourful dish that is enjoyed by all ages.
Macronutrients Breakdown
Proteins
2.1
Fats
9.1
Carbs
3.4
Fibre
2.6
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Recipe
Ingredients
green peas
2 cups
potatoes, peeled and cubed
2
vegetable oil
2 tablespoons
cumin seeds
1 teaspoon
coriander powder
1 teaspoon
garam masala
1 teaspoon
turmeric powder
1 teaspoon
red chilli powder
1 teaspoon
amchur powder
1 teaspoon
salt
1 teaspoon
chopped coriander leaves
2 tablespoons
Directions
Step 1:
Heat the oil in a pan over medium heat.
Step 2:
Add the cumin seeds and let them sizzle for a few seconds.
Step 3:
Add the potatoes and fry them until they are golden brown.
Step 4:
Add the green peas and fry for a few minutes.
Step 5:
Add the coriander powder, garam masala, turmeric powder, red chilli powder, amchur powder and salt.
Step 6:
Mix everything together and cook for a few minutes.
Step 7:
Add a few tablespoons of water and cover the pan with a lid.
Step 8:
Cook for 10-15 minutes until the potatoes and peas are cooked through.
Step 9:
Garnish with chopped coriander leaves and serve hot.
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 11361 users have chowed down on Matar Aloo a whopping 14405 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Lucknow, Chandigarh, Indore, Delhi, Mumbai are the top 5 cities gobbling up Matar Aloo like there's no tomorrow.
When was it eaten the most?
When it comes to Matar Aloo, our users are head over heels in december, but the interest cools down in september.
Who preferred this food the most?
It's official: Matar Aloo is the food of choice for 24-27 female, with people of >40 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 11361 users have chowed down on Matar Aloo a whopping 14405 times.
Don't deprive yourself of Matar Aloo
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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