The Healthify Food Library

The Healthify Food Library

Makke ki Roti



Makke ki Roti is a traditional Punjabi flatbread made from corn flour. It is a staple food in the Punjab region of India and Pakistan. The roti is made by mixing corn flour with water and kneading it into a dough. The dough is then rolled out into a thin circle and cooked on a hot griddle. The roti is usually served with a dollop of butter or ghee. It is a popular dish during the winter months and is often served with sarson ka saag (mustard greens).

Macronutrients Breakdown

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The Healthify Food Library


The Healthify Food Library



Get the best of both worlds - the taste you love and the health benefits you need - with Makke ki Roti

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whole wheat flour

2 cups


1 teaspoon

ghee or oil

2 tablespoons

warm water

1 cup



Step 1:

In a large bowl, mix together the flour and salt.

Step 2:

Add the ghee or oil and mix until the mixture resembles breadcrumbs.

Step 3:

Gradually add the warm water and knead the dough until it is soft and pliable.

Step 4:

Cover the dough and let it rest for 15 minutes.

Step 5:

Divide the dough into 8 equal portions.

Step 6:

Roll each portion into a ball and flatten it with your hands.

Step 7:

Dust the rolling surface with some flour and roll each ball into a thin circle.

Step 8:

Heat a non-stick pan over medium heat and place the roti on it.

Step 9:

Cook for a few minutes until the bottom side is golden brown.

Step 10:

Flip the roti and cook the other side until golden brown.

Step 11:

Serve hot with your favorite accompaniment.

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 20451 users have chowed down on Makke ki Roti a whopping 32775 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Indore, Chandigarh, Delhi, Lucknow, Mumbai are the top 5 cities gobbling up Makke ki Roti like there's no tomorrow.

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When was it eaten the most?

When it comes to Makke ki Roti , our users are head over heels in january, but the interest cools down in mayjune.

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Who preferred this food the most?

It's official: Makke ki Roti is the food of choice for 24-27 female, with people of >40 BMI also on board.

Don't deprive yourself of Makke ki Roti

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Frequently Asked Questions