Maggi is a popular brand of instant noodles and other food items that originated in Switzerland in the late 19th century. It is now owned by Nestle and is available in many countries around the world. Maggi noodles are usually cooked by boiling them in water for a few minutes. They can also be cooked with vegetables, eggs, and other ingredients to make a variety of dishes.
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2 packets
2 tablespoons
2 cups
1 teaspoon
1 teaspoon
1 teaspoon
1 teaspoon
1 teaspoon
1/2 cup
Heat the oil in a large pan over medium heat.
Add the Maggi noodles and stir-fry for 1-2 minutes.
Add the water, salt, black pepper, garlic powder, onion powder, and chili powder. Stir to combine.
Bring the mixture to a boil, then reduce the heat to low and simmer for 5 minutes.
Add the chopped vegetables (if using) and cook for an additional 2-3 minutes.
Serve hot and enjoy!
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