About
A half boiled egg is an egg that has been boiled for a shorter amount of time than a hard boiled egg. The egg white is cooked, but the yolk is still runny. Half boiled eggs are popular in many parts of the world, including Southeast Asia, where they are often served with soy sauce and pepper. They can also be served with toast or as a topping on many main course dishes.
Macronutrients Breakdown
Proteins
12.6
Fats
1.1
Carbs
10.6
Fibre
0.0
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Recipe
Ingredients
Directions
Step 1:
Fill a pot with enough water to cover the eggs.
Step 2:
Bring the water to a boil.
Step 3:
Carefully lower the eggs into the boiling water.
Step 4:
Boil the eggs for 3-4 minutes.
Step 5:
Remove the eggs from the boiling water and place them in a bowl of cold water.
Step 6:
Peel the eggs and serve.
Step 7:
Sprinkle with salt, if desired. Enjoy!
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 30471 users have chowed down on Half Boiled Egg a whopping 64156 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Chennai, Kolkata, Bengaluru, Hyderabad, Delhi are the top 5 cities gobbling up Half Boiled Egg like there's no tomorrow.
When was it eaten the most?
When it comes to Half Boiled Egg, our users are head over heels in november, but the interest cools down in april.
Who preferred this food the most?
It's official: Half Boiled Egg is the food of choice for 19-23 male, with people of >40 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 30471 users have chowed down on Half Boiled Egg a whopping 64156 times.
Don't deprive yourself of Half Boiled Egg
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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