About
A Guacamole Sandwich is a refreshing and nutritious dish. It is made with hearty bread, a generous spread of creamy guacamole, and fresh vegetables for an added crunch. Originating in Mexican cuisine, guacamole is a dip made from ripe avocados, cilantro, lime, onion and tomatoes. Now, it's a global favorite, often used as a spread for sandwiches. This Sandwich is perfect for a quick lunch or as a healthy snack, packed with good fats and fibers.
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Recipe
Ingredients
ripe avocados
2
small onion, finely chopped
1
ripe tomatoes, diced
2
lime juice
1 tablespoon
Salt to taste
bread
4 slices
butter
1 tablespoon
diced cucumber
1/4 cup
shredded lettuce
1/4 cup
Directions
Step 1:
Mash the avocados in a bowl until they're creamy.
Step 2:
Mix in the chopped onion, diced tomatoes, lime juice, and salt to create the guacamole.
Step 3:
Spread the butter on one side of each slice of bread.
Step 4:
On the unbuttered side of two bread slices, spread a generous layer of guacamole.
Step 5:
Add the diced cucumber and shredded lettuce on top of the guacamole.
Step 6:
Top with the remaining slices of bread, buttered side out.
Step 7:
Heat a pan over medium heat and place the sandwiches in the pan.
Step 8:
Cook until the bread is golden brown, then flip and cook the other side.
Step 9:
Serve the Guacamole Sandwich hot with a side of chips or salad.
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