The Healthify Food Library

The Healthify Food Library

Garlic Naan



Garlic Naan is a type of Indian flatbread that is made with a combination of white flour, yeast, salt, and garlic. The dough is kneaded and then rolled into a flatbread shape before being cooked in a tandoor oven. The result is a soft, chewy flatbread with a slightly charred flavor and a hint of garlic. Garlic Naan is often served with curries, stews, and other Indian dishes.

Macronutrients Breakdown

The Healthify Food Library


The Healthify Food Library


The Healthify Food Library


The Healthify Food Library



Get the best of both worlds - the taste you love and the health benefits you need - with Garlic Naan

Chat with our coaches to find out how.





2 cups

purpose flour

baking powder

1 teaspoon


1 teaspoon


1 teaspoon

plain yogurt

1/4 cup

melted butter

1/4 cup

cloves garlic, minced


chopped fresh cilantro

1/4 cup

chopped fresh mint

1/4 cup

melted ghee or butter

1/4 cup



Step 1:

In a large bowl, combine the flour, baking powder, sugar, and salt.

Step 2:

In a separate bowl, mix together the yogurt, melted butter, garlic, cilantro, and mint.

Step 3:

Add the wet ingredients to the dry ingredients and mix until a soft dough forms.

Step 4:

Knead the dough for 5 minutes, then cover and let it rest for 30 minutes.

Step 5:

Divide the dough into 8 equal pieces and roll each piece into a ball.

Step 6:

On a lightly floured surface, roll each ball into a thin circle.

Step 7:

Heat a skillet over medium-high heat and brush with melted ghee or butter.

Step 8:

Place one naan on the skillet and cook for 1-2 minutes, until lightly browned.

Step 9:

Flip the naan and cook for another 1-2 minutes.

Step 10:

Remove from the skillet and repeat with the remaining naan.

Step 11:

Serve warm with your favorite curry or chutney. Enjoy!

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 21106 users have chowed down on Garlic Naan a whopping 29056 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Chandigarh, Delhi, Indore, Hyderabad, Bengaluru, Chennai are the top 5 cities gobbling up Garlic Naan like there's no tomorrow.

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When was it eaten the most?

When it comes to Garlic Naan, our users are head over heels in october, but the interest cools down in january.

The Healthify Food Library
Who preferred this food the most?

It's official: Garlic Naan is the food of choice for 24-27 male, with people of >40 BMI also on board.

Don't deprive yourself of Garlic Naan

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Frequently Asked Questions