About
Fried eggs are a quick breakfast food that is made by cracking an egg into a pan and cooking it until the whites and yolks are solid. Fried eggs can be cooked in a variety of ways, such as sunny-side up, over-easy, over-medium, and over-hard. Fried eggs are often served with toast, bacon, sausage, or hash browns.
Macronutrients Breakdown
Proteins
12.0
Fats
1.9
Carbs
20.1
Fibre
0.1
Get the best of both worlds - the taste you love and the health benefits you need - with Fried Eggs
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Recipe
Ingredients
eggs
2
butter
2 tablespoons
Salt and pepper to taste
Directions
Step 1:
Heat a skillet over medium heat.
Step 2:
Add the butter to the skillet and let it melt.
Step 3:
Crack the eggs into the skillet and season with salt and pepper.
Step 4:
Cook the eggs for 3-4 minutes, or until the whites are set and the yolks are cooked to your desired doneness.
Step 5:
Serve the fried eggs hot. Enjoy!
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 10805 users have chowed down on Fried Eggs a whopping 20494 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Mumbai, Bengaluru, Kolkata, Pune, Hyderabad are the top 5 cities gobbling up Fried Eggs like there's no tomorrow.
When was it eaten the most?
When it comes to Fried Eggs, our users are head over heels in june, but the interest cools down in april.
Who preferred this food the most?
It's official: Fried Eggs is the food of choice for 19-23 male, with people of >40 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 10805 users have chowed down on Fried Eggs a whopping 20494 times.
Don't deprive yourself of Fried Eggs
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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