The Healthify Food Library

The Healthify Food Library

Fried Chips



Fried chips are a popular snack food made by deep-frying thin slices of potato. They are generally eaten as part of a meal or as a snack. Fried chips are a popular accompaniment to burgers, sandwiches, and other fast food items. They can also be served with dips such as ketchup, mayonnaise, or tartar sauce.

Macronutrients Breakdown

The Healthify Food Library


The Healthify Food Library


The Healthify Food Library


The Healthify Food Library



Get the best of both worlds - the taste you love and the health benefits you need - with Fried Chips

Chat with our coaches to find out how.




large potatoes


vegetable oil

2 tablespoons

Salt and pepper to taste



Step 1:

Preheat oven to 400 degrees F.

Step 2:

Peel and slice potatoes into thin chips.

Step 3:

Place chips in a bowl and drizzle with oil.

Step 4:

Toss to coat chips evenly.

Step 5:

Spread chips on a baking sheet and season with salt and pepper.

Step 6:

Bake for 15-20 minutes, flipping chips halfway through.

Step 7:

Remove from oven and serve. Enjoy!

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 22180 users have chowed down on Fried Chips a whopping 28462 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Indore, Lucknow, Chennai, Kolkata, Bengaluru are the top 5 cities gobbling up Fried Chips like there's no tomorrow.

The Healthify Food Library
When was it eaten the most?

When it comes to Fried Chips, our users are head over heels in april, but the interest cools down in december.

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Who preferred this food the most?

It's official: Fried Chips is the food of choice for 24-27 female, with people of less_than15 BMI also on board.

Don't deprive yourself of Fried Chips

Enjoy it guilt-free by talking to our nutrition coaches today.

Frequently Asked Questions