About
Dudh Chai is a traditional Indian beverage made with milk and tea. It is a popular drink in India and one can see roadside stalls in every alley or street across India. Chai is often served with breakfast or as a drink any time of the day. The drink is made by boiling milk and tea leaves together and then adding sugar and spices such as cardamom, cinnamon, and ginger.
Macronutrients Breakdown
Proteins
1.7
Fats
4.6
Carbs
1.7
Fibre
0.0
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Recipe
Ingredients
milk
2 cups
tea leaves
2 teaspoons
sugar(optional)
2 teaspoons
ginger
1 inch piece
Directions
Step 1:
Heat the milk in a saucepan over medium heat.
Step 2:
Once the milk is hot, add the tea leaves and stir.
Step 3:
Add crushed ginger and sugar if using and boil on low heat for 10 minutes, stirring occasionally.
Step 4:
Strain the tea into cups and serve hot. Enjoy!
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 34457 users have chowed down on Dudh Chai a whopping 110806 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Lucknow, Indore, Delhi, Chandigarh, Mumbai are the top 5 cities gobbling up Dudh Chai like there's no tomorrow.
When was it eaten the most?
When it comes to Dudh Chai, our users are head over heels in january, but the interest cools down in october.
Who preferred this food the most?
It's official: Dudh Chai is the food of choice for 24-27 female, with people of 20-25 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 34457 users have chowed down on Dudh Chai a whopping 110806 times.
Don't deprive yourself of Dudh Chai
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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