Dry fruits are mix of nuts and dried fruits. They are usually eaten as snacks or used as ingredients in various dishes. Common types of dry fruits include raisins, dates, apricots, figs, prunes, almonds, walnuts, cashews, and pistachios. Dry fruits are a great source of vitamins, minerals, and dietary fiber. They are also high in calories and can be a healthy snack option when eaten in moderation.
Proteins
Fats
Carbs
Fibre
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1 cup
1/2 cup
1/4 cup
1/4 teaspoon
1 tablespoon
Heat the ghee in a pan and add the dry fruits. Roast them for a few minutes until they turn golden brown.
Add the jaggery and stir until it melts completely.
Add the cardamom powder and sesame seeds and mix well.
Remove the pan from heat and let the mixture cool down.
Once the mixture is cool enough to handle, take small portions of it and shape them into ladoos.
Serve the ladoos and enjoy!
We've got some serious foodies in our community! 26939 users have chowed down on Dry Fruits a whopping 56681 times.
Hungry much? These cities certainly are! Bengaluru, Mumbai, Pune, Hyderabad, Lucknow are the top 5 cities gobbling up Dry Fruits like there's no tomorrow.
When it comes to Dry Fruits, our users are head over heels in november, but the interest cools down in marchapril.
It's official: Dry Fruits is the food of choice for 24-27 female, with people of >40 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.