The Healthify Food Library

The Healthify Food Library

Dal Rice

dal-rice

About

Dal Rice is a popular Indian dish made with cooked rice and lentils. It is a simple and nutritious dish usually served with a side of yogurt or pickle. Dal Rice is a great source of protein and is a favorite among vegetarians.

Macronutrients Breakdown

The Healthify Food Library

Proteins

3.7
The Healthify Food Library

Fats

19.6
The Healthify Food Library

Carbs

1.0
The Healthify Food Library

Fibre

1.2

Get the best of both worlds - the taste you love and the health benefits you need - with Dal Rice

Chat with our coaches to find out how.

Recipe

the-food-library

Ingredients

split pigeon peas (toor dal)

1 cup

basmati rice

1 cup

cumin seeds

1 teaspoon

mustard seeds

1 teaspoon

turmeric powder

1 teaspoon

red chili powder

1 teaspoon

garam masala

1 teaspoon

coriander powder

1 teaspoon

salt

1 teaspoon

oil

2 tablespoons

ginger

1 teaspoon

garlic paste

onion, chopped

1

green chilies, chopped

2

tomato, chopped

1

frozen peas

1/2 cup

chopped cilantro

1/2 cup

water

2 cups

the-food-library

Directions

Step 1:

Wash and soak the toor dal and basmati rice in separate bowls for 30 minutes.

Step 2:

Heat oil in a pressure cooker over medium heat. Add cumin seeds and mustard seeds and let them splutter.

Step 3:

Add the ginger-garlic paste, onion, green chilies, and tomato. Saute for a few minutes until the onion is soft.

Step 4:

Add the turmeric powder, red chili powder, garam masala, coriander powder, and salt. Stir to combine.

Step 5:

Add the soaked toor dal and basmati rice. Stir to combine.

Step 6:

Add the frozen peas and cilantro. Stir to combine.

Step 7:

Add 2 cups of water and stir to combine.

Step 8:

Close the pressure cooker and cook for 3 whistles.

Step 9:

Once the pressure has released, open the pressure cooker and fluff the dal rice with a fork.

Step 10:

Serve the dal rice hot with your favorite accompaniments. Enjoy!

Did you know?

The Healthify Food Library
How many users have tracked it?

We've got some serious foodies in our community! 52608 users have chowed down on Dal Rice a whopping 108975 times.

The Healthify Food Library
Where was it consumed the most?

Hungry much? These cities certainly are! Mumbai, Pune, Indore, Hyderabad, Chennai are the top 5 cities gobbling up Dal Rice like there's no tomorrow.

The Healthify Food Library
When was it eaten the most?

When it comes to Dal Rice, our users are head over heels in july, but the interest cools down in january.

The Healthify Food Library
Who preferred this food the most?

It's official: Dal Rice is the food of choice for 19-23 female, with people of less_than15 BMI also on board.

Don't deprive yourself of Dal Rice

Enjoy it guilt-free by talking to our nutrition coaches today.

Frequently Asked Questions