Dairy Milk Chocolate is a popular brand of chocolate bar manufactured by Cadbury. It is made with a combination of milk, cocoa butter, sugar, and cocoa solids. The bar is available in a variety of flavors, including original, caramel, and fruit & nut. Dairy Milk Chocolate is a favorite among chocolate lovers for its creamy texture and rich flavor.
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1/2 cup
1/2 cup
1/2 cup
1/2 cup
1 teaspoon
1/4 teaspoon
1/2 cup
In a medium saucepan, combine the cocoa powder, sugar, butter, and milk.
Heat the mixture over medium heat, stirring constantly, until the butter is melted and the mixture is smooth.
Remove the pan from the heat and stir in the vanilla extract and salt.
Add the chopped Dairy Milk chocolate and stir until it is completely melted and the mixture is smooth.
Pour the mixture into a greased 8-inch square baking pan.
Refrigerate for at least 2 hours, or until the chocolate is firm.
Cut into squares and serve. Enjoy!
We've got some serious foodies in our community! 14208 users have chowed down on Dairy Milk Chocolate a whopping 19728 times.
Hungry much? These cities certainly are! Chandigarh, Delhi, Lucknow, Hyderabad, Kolkata are the top 5 cities gobbling up Dairy Milk Chocolate like there's no tomorrow.
When it comes to Dairy Milk Chocolate, our users are head over heels in august, but the interest cools down in april.
It's official: Dairy Milk Chocolate is the food of choice for 19-23 female, with people of 35-40 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.