Cornflakes with milk is a classic breakfast dish that is enjoyed by people of all ages. It is a simple meal that can be prepared in minutes. The combination of crunchy cornflakes and creamy milk is a delicious way to start the day. Cornflakes are a good source of carbohydrates and provide energy to get through the day. Milk is a great source of calcium and protein, making it a nutritious addition to the meal. This combination is also a great way to get some fiber and vitamins into your diet.
Proteins
Fats
Carbs
Fibre
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1 cup
1 cup
Pour the cornflakes into a bowl.
Pour the milk into the bowl.
Add sugar to taste (optional).
Stir the mixture until the cornflakes are completely covered in milk.
Enjoy your cornflakes with milk!
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When it comes to Cornflakes with Milk, our users are head over heels in september, but the interest cools down in december.
It's official: Cornflakes with Milk is the food of choice for 24-27 female, with people of >40 BMI also on board.
Enjoy it guilt-free by talking to our nutrition coaches today.