A chicken kebab is a type of kebab made with marinated chicken that is grilled or roasted on a skewer. It is a popular dish in many Middle Eastern and Mediterranean countries, as well as in India and Pakistan. Chicken kebabs are often served with a variety of accompaniments such as dips and salads.
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1 lb
1/4 cup
2 tablespoons
2
1 teaspoon
1 teaspoon
1 teaspoon
1/2 teaspoon
1/4 teaspoon
1/4 cup
1/4 cup
1/4 cup
1/4 cup
In a large bowl, combine the chicken cubes, olive oil, lemon juice, garlic, cumin, paprika, oregano, salt, and pepper. Mix until the chicken is evenly coated.
Preheat a grill or grill pan to medium-high heat.
Thread the chicken cubes onto skewers. Grill the kebabs for 8-10 minutes, turning occasionally, until the chicken is cooked through.
In a small bowl, combine the yogurt, parsley, mint, and cilantro. Serve the kebabs with the yogurt sauce. Enjoy!
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