Cabbage Subzi is a popular Indian curry made with cabbage. It is usually served as a side dish with rice or roti. The cabbage is cooked with spices such as cumin, coriander, turmeric, and chili powder. Other vegetables such as onions, tomatoes, potatoes and peas can also be added to the dish.Cabbage Subzi is a healthy and flavorful dish that can be enjoyed by vegetarians and non-vegetarians alike.
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Heat oil in a pan over medium heat.
Add cumin seeds and let them sizzle.
Add chopped onion and sauté until it turns golden brown.
Add chopped tomato and cook for a few minutes.
Add shredded cabbage, coriander powder, turmeric powder, red chili powder, garam masala and salt.
Mix everything together and cook for 5-7 minutes, stirring occasionally.
Serve hot with chapati or rice.
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It's official: Cabbage Subzi is the food of choice for 24-27 female, with people of >40 BMI also on board.
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