The Healthify Food Library

The Healthify Food Library

Cabbage Sabji

cabbage-sabji

About

Cabbage Sabji is a popular Indian dish made with cabbage, spices, and other ingredients. It is usually served as a side dish with roti or rice. The dish is usually cooked in oil or ghee and can be served either dry or with a gravy. Cabbage Sabji is a great way to add flavor and nutrition to any meal.

Macronutrients Breakdown

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Proteins

1.5
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Fats

4.7
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Carbs

4.1
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Fibre

2.6

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Recipe

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Ingredients

cabbage, shredded

1/2 head

onion, chopped

1

cloves garlic, minced

2

ginger, minced

1 teaspoon

cumin seeds

1 teaspoon

coriander powder

1 teaspoon

turmeric powder

1/2 teaspoon

red chili powder

1/2 teaspoon

garam masala

1/2 teaspoon

vegetable oil

1/4 cup

Salt to taste

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Directions

Step 1:

Heat the oil in a large skillet over medium heat.

Step 2:

Add the cumin seeds and let them sizzle for a few seconds.

Step 3:

Add the onion and garlic and sauté until the onion is softened and lightly browned.

Step 4:

Add the ginger, coriander powder, turmeric powder, red chili powder, and garam masala. Stir to combine.

Step 5:

Add the shredded cabbage and stir to combine.

Step 6:

Cover the skillet and cook for 10 minutes, stirring occasionally.

Step 7:

Uncover the skillet and cook for an additional 5 minutes, stirring occasionally.

Step 8:

Add salt to taste and serve.

Did you know?

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How many users have tracked it?

We've got some serious foodies in our community! 126205 users have chowed down on Cabbage Sabji a whopping 264581 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Mumbai, Pune, Kolkata, Indore, Bengaluru are the top 5 cities gobbling up Cabbage Sabji like there's no tomorrow.

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When was it eaten the most?

When it comes to Cabbage Sabji, our users are head over heels in december, but the interest cools down in january.

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Who preferred this food the most?

It's official: Cabbage Sabji is the food of choice for 24-27 female, with people of >40 BMI also on board.

Don't deprive yourself of Cabbage Sabji

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Frequently Asked Questions