Brown Bread Toast is a popular breakfast item. It is made by toasting slices of brown bread in a toaster or on a griddle. The toast can be served with butter, jam, honey, or other toppings. It is a healthy and nutritious option for breakfast, as brown bread is made with whole wheat flour and is high in fiber.
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2 slices
2 tablespoons
1 teaspoon
1 teaspoon
1 teaspoon
Preheat a skillet over medium heat.
Spread butter on both slices of bread.
Sprinkle sugar, cinnamon, and honey on one side of the bread.
Place the bread in the skillet, sugared side down.
Toast the bread for 2-3 minutes, or until golden brown.
Flip the bread and toast the other side for 2-3 minutes.
Serve the toast warm. Enjoy!
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