About
Potato Curry is a popular Indian dish made with potatoes and a variety of spices. It is usually served with rice or roti and is a staple in many Indian households. The potatoes are cooked in a spicy gravy made with onions, tomatoes, ginger, garlic, and a variety of spices. The dish can be made mild or spicy depending on the preference of the cook. Alu Curry is a great way to add flavor and nutrition to a meal.
Macronutrients Breakdown
Proteins
1.1
Fats
12.9
Carbs
2.2
Fibre
1.3
Get the best of both worlds - the taste you love and the health benefits you need - with Alu Curry
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Recipe
Ingredients
vegetable oil
2 tablespoons
cumin seeds
1 teaspoon
mustard seeds
1 teaspoon
fennel seeds
1 teaspoon
turmeric powder
1 teaspoon
onions, finely chopped
2
cloves garlic, minced
2
ginger, minced
1 teaspoon
green chillies, finely chopped
2
tomatoes, finely chopped
2
potatoes, peeled and cubed
2
garam masala
1/2 teaspoon
red chilli powder
1/2 teaspoon
coriander powder
1/2 teaspoon
cumin powder
1/2 teaspoon
amchur powder
1/2 teaspoon
salt
1/2 teaspoon
water
2 cups
cubed alu (potatoes)
2 cups
Directions
Step 1:
Heat the oil in a large pan over medium heat.
Step 2:
Add the cumin, mustard and fennel seeds and fry for a few seconds until fragrant.
Step 3:
Add the onions and fry until golden brown.
Step 4:
Add the garlic, ginger and green chillies and fry for a few minutes.
Step 5:
Add the tomatoes and fry until soft.
Step 6:
Add the potatoes, garam masala, red chilli powder, coriander powder, cumin powder, amchur powder and salt and fry for a few minutes.
Step 7:
Add the water and bring to a boil.
Step 8:
Add the alu and simmer for 15-20 minutes until the potatoes are cooked through.
Step 9:
Serve hot with chapatis or rice.
Did you know?
How many users have tracked it?
We've got some serious foodies in our community! 67049 users have chowed down on Alu Curry a whopping 129456 times.
Where was it consumed the most?
Hungry much? These cities certainly are! Hyderabad, Kolkata, Delhi, Chandigarh, Indore are the top 5 cities gobbling up Alu Curry like there's no tomorrow.
When was it eaten the most?
When it comes to Alu Curry, our users are head over heels in july, but the interest cools down in january.
Who preferred this food the most?
It's official: Alu Curry is the food of choice for 24-27 male, with people of >40 BMI also on board.
How many users have tracked it?
We've got some serious foodies in our community! 67049 users have chowed down on Alu Curry a whopping 129456 times.
Don't deprive yourself of Alu Curry
Enjoy it guilt-free by talking to our nutrition coaches today.
Frequently Asked Questions
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