The Healthify Food Library

The Healthify Food Library

Aloo Bhujiya



Aloo Bhujiya is a crispy deep fried Indian snack made from potatoes, spices, and chickpea flour. It is a crunchy and savory snack that is often served as an accompaniment to tea or coffee. A dough is made with boiled potatoes, gram flour and spices which is then put in a kitchen press. This turns the dough into thin noodles which are deep fried. This is a snack relished by people of all ages.

Macronutrients Breakdown

The Healthify Food Library


The Healthify Food Library


The Healthify Food Library


The Healthify Food Library



Get the best of both worlds - the taste you love and the health benefits you need - with Aloo Bhujiya

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large potatoes, peeled and diced


cumin seeds

1 teaspoon

coriander powder

1 teaspoon

turmeric powder

1 teaspoon

red chilli powder

1 teaspoon

garam masala

1 teaspoon

amchur powder

1 teaspoon

chaat masala

1 teaspoon


1 teaspoon


2 tablespoons

chopped cilantro

2 tablespoons



Step 1:

Heat oil in a pan over medium heat.

Step 2:

Add cumin seeds and let them sizzle for a few seconds.

Step 3:

Add the diced potatoes and stir to coat with the oil.

Step 4:

Add the coriander powder, turmeric powder, red chilli powder, garam masala, amchur powder, chaat masala and salt.

Step 5:

Stir to combine and cook for 5-7 minutes, stirring occasionally, until the potatoes are cooked through and lightly browned.

Step 6:

Remove from heat and stir in the chopped cilantro.

Step 7:

Serve hot with chapatis or parathas. Enjoy!

Did you know?

The Healthify Food Library
How many users have tracked it?

We've got some serious foodies in our community! 14785 users have chowed down on Aloo Bhujiya a whopping 28260 times.

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Where was it consumed the most?

Hungry much? These cities certainly are! Lucknow, Kolkata, Delhi, Indore, Pune are the top 5 cities gobbling up Aloo Bhujiya like there's no tomorrow.

The Healthify Food Library
When was it eaten the most?

When it comes to Aloo Bhujiya, our users are head over heels in july, but the interest cools down in january.

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Who preferred this food the most?

It's official: Aloo Bhujiya is the food of choice for 19-23 female, with people of 15-20 BMI also on board.

Don't deprive yourself of Aloo Bhujiya

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Frequently Asked Questions