Heat up the stove, place a saucepan, and pour oil
Add finely chopped onion and crushed garlic cloves to the pan
Stir the mixture until you achieve medium-brown texture
Now add chopped tomatoes into the pan and stir properly
After 2-3 minutes of stirring, add sliced bitter gourd to the pan
Cook until the bitter gourd turns translucent
Whisk two eggs and pour the mixture into the pan
Continue to stir until the eggs are cooked
Turn off the stove and season the content with salt and pepper
Eat as it is or serve it with noodles or rice