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2. Stir-Fried Bitter Gourd

Bitter gourd fries are the best and tastiest way to consume bitter gourd.
Course Snack
Servings 1 plate


  • 1 tbsp Olive oil or vegetable oil
  • 2 sliced bitter gourds – seeds removed
  • 3-4 garlic cloves
  • 1 finely chopped tomato
  • 1 small onion – finely chopped
  • 2 eggs
  • Pepper powder
  • Salt to taste


  • Heat up the stove, place a saucepan, and pour oil
  • Add finely chopped onion and crushed garlic cloves to the pan
  • Stir the mixture until you achieve medium-brown texture
  • Now add chopped tomatoes into the pan and stir properly
  • After 2-3 minutes of stirring, add sliced bitter gourd to the pan
  • Cook until the bitter gourd turns translucent
  • Whisk two eggs and pour the mixture into the pan
  • Continue to stir until the eggs are cooked
  • Turn off the stove and season the content with salt and pepper
  • Eat as it is or serve it with noodles or rice
Keyword bitter gourd