#4 Sweet Potato and Quinoa
Ingredients
- 1 cup sweet potato cooked, peeled and cubed
- 1 cup coconut, shredded
- 1 onion, finely-chopped
- 1 cup quinoa, cooked
- 1 tbsp raisins
- 1/2 cup cashews
- 1 tsp black pepper
- 1/2 tsp red chilli powder
- 1 bay leaf
- Salt to taste
Instructions
- Heat oil in a kadhai. Add bay leaves and onion, and fry till the onion is translucent.
- Add pepper, chilli powder, sweet potato and coconut.
- Fry all the ingredients till the aroma of the coconut kicks-in
- Add raisins and cashews
- Fry till the cashews brown.
- Add the cooked quinoa and mix well.
- Cook on a medium flame for 5 minutes
- Serve hot