#2 Jamun Chia Pudding Recipe
This is another easy and no-cook recipe using the combination of jamun and chia seeds that are delicious.
Ingredients
- 10 big jamuns
- 2 tbsp chia seeds
- As required Honey
- 1.5 cup coconut milk
- Nuts or seeds to garnish the dish
Instructions
- Take a big bowl and add in the chia seeds, coconut milk, and honey. Mix all the ingredients to combine well
- Now, let the mixture sit for about 4 hours or till the chia seeds swell up well. You can even leave it in the fridge overnight
- Remove all the pulp from the fruit and puree it
- Mix one part of the jamun puree with the chia seed mix and combine everything well
- Take one portion of the chia seed mixture in a glass or bowl and top it with a little bit of the jamun fruit puree
- Garnish it with nuts or seeds of your choice
- Repeat the same for the second serving
Notes
- If you do not want to use coconut milk, you can use any milk of your choice
- A little bit of fresh yogurt can also be added
- Instead of honey, you can use a sweetener of your choice