Compounds like beta-glucan, mevinolin, and eritadenine, found in oyster mushrooms, interfere with the synthesis and absorption of cholesterol. As a result, they lower cholesterol levels in the body and boost health.
Oyster mushrooms have antiviral and antibacterial properties that increase antiviral immune molecules called interferons. Thus, making it easier for our immune system to fight off many respiratory-tract diseases and infections caused by viruses.
Oyster mushroom extracts may exhibit a significant anti-inflammatory response. As a result, these mushrooms may help ease chronic anxiety and other symptoms of excessive inflammation.
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