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Web Stories – 12 Potential Side Effects of Excess Green Tea

Parul Dube

May 2, 2022

It is a common belief that green tea is one of the healthiest drinks. Several studies and research talk about its health benefits. Thus, people consume it without any regulation to reap several benefits. However, do we ever stop to think of whether an excess of green tea consumption might have it’s negative effects too? Like any other food and beverage, excess green tea consumption has potential side effects. This article highlights a few of these side effects.

Green tea comes from the leaves and buds of the Camellia sinensis plant. Different varieties of tea belong to the same plant. However, the processing stage differentiates them. Since green tea is one of the least processed types of tea than its other variants, it imparts all the goodness. The preparation of green tea involves unoxidised leaves. Therefore, they contain multiple nutrients which impart health benefits. In addition, green tea contains antioxidants that benefit our health. Anti-oxidants are compounds that prevent oxidative stress to the cells. It, in turn, restricts the radical cell injury. 

About the Author

Parul holds a Masters of Medical Science in Public Health Nutrition from the University of Glasgow, Scotland, and has worked across the globe from the U.K to New Zealand (NZ) gaining her License with the Health Professionals Council (HPC, UK) and the NZ Nutrition Council. From being a Gold medalist in Clinical Nutrition to being awarded an internship with World Health Organisation (WHO, Cairo, Egypt) and Contracts with CDC Parul has had a wide spectrum of work experiences. She is very passionate about Nutrition and Fitness and holds strong to her guiding mantras ‘ Move more’ and ‘Eat Food that your grandmother can recognize’!


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