Vegetable Uttapam

HEALTHIFY NUTRIFACTS

Vegetable Uttapam

Values for your serving

kcal / serving
230.39
Protein
5.69 g
Carbs
35.92 g
Fat
7.17 g
Fibre
2.75 g

Vitamins, minerals & more

Nutrient100 g160 g
Calcium12.77 mg20.43 mg
Iron1.1 mg1.76 mg
Potassium114.07 mg182.51 mg
Sodium630.66 mg1009.06 mg
Vitamin C9.18 mg14.68 mg
Saturated fat3.7 g5.93 g
Sugars0.77 g1.23 g

Values rounded to 2 decimals. Missing values are not treated as zero.

Same food. Different portions.

A little movement perspective.

For your selected serving · 230.39 kcal

Walking

≈47 min

Self-selected pace

Cycling

≈28 min

10–11.9 mph

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Illustrative estimates for a 70 kg adult: walking 4 MET, cycling 6.8 MET. Actual energy use varies. Food does not need to be earned through exercise.

Movement sources & calculation

Minutes = serving kcal ÷ (MET × 3.5 × 70 ÷ 200). Based on the 2024 Adult Compendium of Physical Activities.

A little more clarity.

How many calories are in this serving?

1 Uttapam · 160 g contains 230.39 kcal. Per 100 g: 144 kcal, based on this food database entry.

How much protein does it contain?

Your selected serving contains 5.69 g protein. Per 100 g: 3.56 g.

Why might my homemade version differ?

Ingredients, cooking methods and portion sizes vary. These numbers describe this database entry, rather than every preparation of Vegetable Uttapam.

Sources & method

Healthify food database · Nutrients per 100 g × portion weight ÷ 100.

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